Friesla Blog: USDA
Interested in starting a meat processing business? Explore our blog for industry info and stories of great Americans who are getting it done.
Posted August 28, 2023
Why Meat Processors Need A Robust Humane Handling Program
Animal welfare is a hot topic in today’s agricultural economy—and for good reason. Humane animal handling is a moral venture and carries high cultural expectations:…
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Posted August 23, 2023
USDA Announces $123 Million to Expand Meat & Poultry Processing
USDA Rural Development announced the availability of $123 million in grant funding for meat processors through Phase 2 of the Meat and Poultry Processing Expansion…
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Posted July 20, 2023
Mobile Harvest Units: An Alternative to the Traditional Slaughter Floor
Designing, engineering, permitting, and constructing a new building can be costly and time-consuming. A meat processing plant is no exception. Meat producers may consider building…
Read More
Posted June 16, 2023
Explained: 4 Types of Inspection for Meat Processors
There are many steps to moving a finished animal from pasture or feedlot to steak on a plate. The U.S. Department of Agriculture (USDA) regulates…
Read More
Posted June 14, 2023
Q&A Session: USDA Grants & Mobile/Modular Meat Processing Equipment
Two meat processing grant programs are in the spotlight in summer 2023: USDA’s Local Meat Capacity Grant Program (Local MCap) and Indigenous Animals Harvesting and…
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Posted March 13, 2023
Q&A Session: Mobile Harvest Units & Small Processing Plants
Wondering how to start and operate a Mobile Harvest Unit or small meat processing plant? Learn straight from the source. Hear about the background, operations,…
Read More
Interested in starting a meat processing business? Explore our blog for industry info and stories of great Americans who are getting it done.
Posted August 28, 2023
Why Meat Processors Need A Robust Humane Handling Program
Animal welfare is a hot topic in today’s agricultural economy—and for good reason. Humane animal handling is a moral venture and carries high cultural expectations:…
Posted August 23, 2023
USDA Announces $123 Million to Expand Meat & Poultry Processing
USDA Rural Development announced the availability of $123 million in grant funding for meat processors through Phase 2 of the Meat and Poultry Processing Expansion…
Posted July 20, 2023
Mobile Harvest Units: An Alternative to the Traditional Slaughter Floor
Designing, engineering, permitting, and constructing a new building can be costly and time-consuming. A meat processing plant is no exception. Meat producers may consider building…
Posted June 16, 2023
Explained: 4 Types of Inspection for Meat Processors
There are many steps to moving a finished animal from pasture or feedlot to steak on a plate. The U.S. Department of Agriculture (USDA) regulates…
Posted June 14, 2023
Q&A Session: USDA Grants & Mobile/Modular Meat Processing Equipment
Two meat processing grant programs are in the spotlight in summer 2023: USDA’s Local Meat Capacity Grant Program (Local MCap) and Indigenous Animals Harvesting and…
Posted March 13, 2023
Q&A Session: Mobile Harvest Units & Small Processing Plants
Wondering how to start and operate a Mobile Harvest Unit or small meat processing plant? Learn straight from the source. Hear about the background, operations,…