Tag: MTXBeef

Interested in starting a meat processing business? Explore our blog for industry info and stories of great Americans who are getting it done.

Creating Value-Added Products from Waste in Small Meat Processing Facilities

If you’ve considered starting a local meat processing business, you’ve likely thought, “But what will I do with all of the waste?” Rendering—the process of…

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A butcher cuts filet mignon steaks from the tenderloin of a beef carcass.

Where Does Beef Come From? Part 2: Processing & Distribution

In an earlier post we went through how beef is raised and finished, but what happens after that? We’re glad you asked, because while we’re…

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Client Story: MTXBeef

MTXBeef started over a COVID-era cocktail and a campfire. It was spring 2020. The pandemic had hit. Nestled in the rolling Texas Hill Country—west of…

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