Tag: HACCP Program
Interested in starting a meat processing business? Explore our blog for industry info and stories of great Americans who are getting it done.
Posted May 15, 2023
HACCP 101: Food Safety & Regulatory Compliance For Meat Processors
When U.S. consumers purchase steaks, ground beef, or a Thanksgiving turkey, they expect it to be safe to eat. Today, the U.S. Department of Agriculture…
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Interested in starting a meat processing business? Explore our blog for industry info and stories of great Americans who are getting it done.
![Friesla’s Founder and President interacting with BRK Meats’ butcher in the Primal Breaking Module of their Friesla Meat Processing System.](https://friesla.com/wp-content/uploads/2023/06/friesla-interacting-client-cut-wrap-module-1920x1281.jpg)
Posted May 15, 2023
HACCP 101: Food Safety & Regulatory Compliance For Meat Processors
When U.S. consumers purchase steaks, ground beef, or a Thanksgiving turkey, they expect it to be safe to eat. Today, the U.S. Department of Agriculture…