Tag: bulk meat pricing

Interested in starting a meat processing business? Explore our blog for industry info and stories of great Americans who are getting it done.

Employees weighing and packaging meat in the Bourbon Barrel Beef Retail Shop.

Understanding Meat Processing Weights: Live Weight, Hanging Weight & Packaged Weight

There are three types of weight that meat processors use: live weight, hanging weight, and packaged weight. Whether you’re a processor or a customer purchasing…

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